At Sanjeevi Life, we bring traditional rice varieties from Tamil Nadu to your everyday kitchen. These are rice varieties that have been grown and enjoyed for generations, each with its own colour, texture, aroma and cooking characteristics.
We offer a carefully selected range of traditional rice varieties, including traditional white rice, red rice and other naturally grown varieties. Our aim is simple — to make traditional foods a part of modern everyday life.
Explore traditional white rice varieties suitable for everyday cooking. These varieties can be enjoyed with sambar, kuzhambu, rasam, vegetables and other traditional dishes.
Thooyamalli Rice
Attur Kichali Samba Rice
Thanga Samba Rice
Sivan Samba Rice
Karudan Samba Rice
Illuppai Poo Samba Rice
Traditional red rice varieties are known for their naturally occurring colour and distinctive taste and texture. They can be enjoyed as part of a wholesome traditional meal.
Mappilai Samba Rice
Poongar Rice
Navara Rice
Karuppu Kavuni is a traditional black rice variety known for its naturally dark colour and distinctive grain.
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